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Best prices guaranteed  Hotel La Paix

Bocage Menu (Half Board Menu) - 23,00 euros

The Bocage menu is also 

served as the Half board menu:

on 3-course formula basis

Soup of the day.

Rollmops with potatoes and chives cream.

“Neufchâtel” cheese salad  (lettuce, gizzardof poultry, apple, 

walnut, Neufchâtel cheese, cream).

Salmon mousseline with mayo sauce. 

Rabbit “compote”.



 Guinea fowl stuffed with pistachios, cidersauce.

Salmon fillet with mustard sauce.

Grilled undercut of beef with Neufchâtel cheese butter.

 Chicken with Neufchâtel cheese cream.


Cheese board. 

Cottage cheese with creme fraiche.


Rice pudding with orange.

Meringue cake with pistachio and chocolate ice creams.

Orange caramel cream pudding.

Fleurette Cup 

(sorbets: lemon, strawberry and cherry).


2-course Formula: 17,30 €

(1 main course and 1 dessert)

3-course Formula: 18,50 €

(1 starter, 1 main course and 1 dessert)

Forges Les Eaux Famille Plus Pays de Bray Normandie
Hôtel Restaurant La Paix
15 rue de Neufchâtel 76440 Forges-les-Eaux
   |    |    +33(0)2 35 90 51 22
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